Ingredients: ¾ lb. to 1 lb. Pork belly with or without skin. 2 tsp. minced garlic (2 cloves) 3/4 cup kimchi cut in 1″ pieces 1 1/2 TBSP soy sauce 1 tsp. Mirin (sweet wine) ½ tsp. Sesame Oil Green onions for garnish Vegetable oil Slice pork belly in thin (1/2” strips x 2” long)Continue reading “Stir-Fried Pork Belly With Kimchi”
Tag Archives: concoction
Pork Carnitas Enchilada Casserole With Homemade Enchilada Sauce
To make casserole: Spread a thin layer of enchilada sauce in a glass pan. Layer a couple of corn tortillas on the sauce then spread half of the pork carnitas on the tortilla. Spread half the can of black beans on top of carnitas. Spread long pieces of the Anaheim peppers. Sprinkle some cheese onContinue reading “Pork Carnitas Enchilada Casserole With Homemade Enchilada Sauce”
Pork Guisado
This pork dish is similar to Pork Menudo and Pork Afritada and Pork Sarciado. In fact, all have the same method of cooking; they only vary in some ingredients by addition, substitution or subtraction. Sarciado in the Philippines means a dish cooked in tomatoes or as in sarsa (saucy tomato-based salsa). The term sarciado isContinue reading “Pork Guisado”
Chicken Noodle Soup
I usually make this dish from the leftovers from Nilagang Manok. But it can also be made from scratch. We always have a lot of the chicken meat left because we eat the legs, thighs and back in the Boiled Chicken with cabbage leaving the breast. Shred or cube the chicken breast and set aside.Continue reading “Chicken Noodle Soup”
Barbecued Chicken Wings
I accidentally came up with this dish when I was making the marinade for Filipino pork barbeque. I decided to marinate the chicken wings I had thawed with the pork, hoping they would taste ok and not get wasted. It was surprisingly so good that I do not mind writing the recipe in this book.Continue reading “Barbecued Chicken Wings”
Chicken in Stewed Tomatoes
(With Curry and Okra But Optional) Mix 2 tablespoons flour, 1 tsp. salt and 1/8 tsp. pepper in a medium size bowl or a large plate. Coat all sides of the chicken pieces with the flour mixture. An easier way of coating the chicken pieces is to put the flour mixture in a plastic bagContinue reading “Chicken in Stewed Tomatoes”
Chicken Afritada
It is not exactly the same as the Italian Chicken Cacciatore but very similar.
Chicken Adobo Roast
This may just look like an ordinary roasted chicken but it is actually a simple way of cooking adobo flavored roasted chicken without the fuss.
Spinach Stuffed Chicken
I was hungry for something with spinach and after a few head scratching I came up with this dish. We were almost finished eating when I thought of taking a picture of it. My husband liked it very much because he said it was very good and I agreed with him. It made my headContinue reading “Spinach Stuffed Chicken”
Kusina ni Norie 