Texan – Kusina ni Norie

Leftover Brisket BBQ In Homemade Sauce

I came up with this recipe for some leftover barbecue slices I kept in the freezer after a big get together. This is the same as the Pork County Ribs BBQ recipe but instead of pork I thought it would also be good with barbecued beef brisket and I was right. It is delicious inContinue reading “Leftover Brisket BBQ In Homemade Sauce”

Texas BBQ (Smoked Beef Brisket)

Slow cooked in a smoker or in a Texas barbecue grill makes this brisket so tender. Every cook has his/her own secret of making it from the marinade or the lack of, to what temperature and for how long it cooks in the pit. There is also a preference on what wood to use. SomeContinue reading “Texas BBQ (Smoked Beef Brisket)”