Fideos or Pideos Fideo is a type of pasta popular in Spanish or Mexican dishes. They are very fine noodles, finer than Angel Hair and cut up in pieces about 1” long. However, there are different thicknesses available but I opted for the finest one. It also depends on the brand. Filipinos adopted this dishContinue reading “Beef Noodle Soup”
Tag Archives: my version
Pinto Beans (Red Beans and Rice)
This may be the easiest but very flavorful meal to fix. As a matter of fact, this is my husband’s most favorite dish as well as a lot of people who were raised in Texas especially in the country. Some people call it red beans and rice even though it is neither the same redContinue reading “Pinto Beans (Red Beans and Rice)”
Beef Meatball Soup
This is a takeoff of Minestrone Meatball Soup. It is quite good especially on a cool night. Meatballs Ingredients: Mix the ingredients together using your hands until thoroughly mixed. Make balls about 1 ½ inches diameter. Roll in flour lightly. (You can omit the spinach.) Heat about 3 TBS oil in a skillet and brownContinue reading “Beef Meatball Soup”
Tortilla Soup
I tried to make this after I’ve eaten it in a Mexican restaurant. I have to brag that mine came out a lot better than the restaurant’s because it is more flavorful and not as salty. It is easy to make and the ingredients are mostly what I have on hand. Ingredients: 1 skinned chickenContinue reading “Tortilla Soup”
Charred Pork In Homemade Sauce
Pork Country Ribs In Homemade BBQ Sauce This country style pork ribs barbecue is very delicious. I learned this from a friend in Aurora, Illinois many years ago. It is not a Filipino dish and I guess you can call it a Yankee Barbecue (no offense). It does not matter; it is super good andContinue reading “Charred Pork In Homemade Sauce”
Kusina ni Norie 